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| History of the route |
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| History of the route by horse "Andean Crossing Adventure" | |||||||||||||||||||||||||||||||||||||||||||
| Following the route of Liberator "General San Martin" | |||||||||||||||||||||||||||||||||||||||||||
The Flag carried by the army The Crossing of the Andes was one of the most important feats in the Argentine and Chilean wars of independence, in which an Argentine army liberated Chile from Spanish rule, in order to protect their country from possible Spanish incursions. |
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Organization Troops and equipment On this occasion, the army used horses and mules. 1,600 battle horses and 10,600 transport mules left the country with the army. Only 800 horses and 3,800 mules returned. It was the first time that the Argentine Army used horseshoes. The main food of the army was a regional meal called valdiviano. It was prepared with dry meat or charqui, sliced raw onion, and boiling water. The soldiers who carried the food went to rear. They transported 40 tons of charqui, maize cakes, meat, brandy (to counter the nighttime cold), garlic and onion (to deal with the lack of appetite), more than 4,000 cattle for the rest of the campaign, cheese and rum. The crossing San Martín's portraitThe plan was to divide the troops in two columns (main and secondary) and four detachments: Main: led by San Martín, Miguel Estanislao Soler and Bernardo O'Higgins; crossed the Andes by the pass of Los Patos. The other detachments were as follows: A detachment departed from Mendoza led by Lt.-Col. Cabot, with the goal of invading Coquimbo province, in Chile. After promoting popular uprising in the region, Cabot entered triumphantly on February 15. The Battle of Chacabuco After the Battle of Chacabuco José de San Martín In 1812, he set sail for Buenos Aires from England, and offered his services to the United Provinces of the South (roughly present Argentina). After the Battle of San Lorenzo in 1813, and some time in command of the Army of the North during 1814, he started his plan to attack Lima. This involved first creating an army in Cuyo, liberating Chile, and then attacking Lima by sea. In 1817, he crossed the Andes from Mendoza to Chile, and prevailed over the Spanish forces after the Battle of Chacabuco and Battle of Maipú (1818), liberating Chile together with Chilean Bernardo O'Higgins. San Martín seized partial control of the viceroyalty's capital (Lima) on July 12, 1821 and appointed Protector of Perú. After a closed-door meeting with fellow libertador Simón Bolívar at Guayaquil, Ecuador on 22 July 1822, Bolívar took over the task of fully liberating Peru and declared its independence. San Martín unexpectedly left Perú and resigned the command of his army, excluding himself from politics and the military, and moving to France in 1824. The details of the 22 July meeting would be a subject of debate by later historians. Together with Simón Bolívar in the north, San Martín is regarded as one of the Liberators of Spanish South America. He is the national hero of Argentina. The Order of the Liberator General San Martin (Spanish: Orden del Libertador General San Martín) in his honour is the highest decoration in Argentina. Army of the Andes The Army of the Andes (Spanish: Ejército de los Andes) was the military force mustered by José de San Martín in his campaign to free Chile from the Spanish Empire. In 1818 it crossed the Andes Mountains from its staging point in Cuyo in the Argentine province of Mendoza, succeeding in its objective by dislodging the Spanish from the country. When it set out for Chile, the Army was composed of some 4000 soldiers, with 1200 auxileries to help in provisioning and supply. In addition, it had a complement of artillery. For the crossing of the mountains, the Army was divided into two main columns, the first, commanded by Bernardo O'Higgins, taking the Los Patos Pass and the second, commanded by Juan Gregorio de las Heras, taking the Uspallata Pass. Because this second pass was more negotiable, the artillery was taken in the second column. Uspallata Pass, through which the second column of the Army of the Andes passed.These two divisions were the main body of the Army, but there were smaller detachments sent to the north and south as flanking wings. The smaller division to the north was composed of some 130 infantry as well as a group of Chilean expatriots, and was under the command of Juan Manuel Cabot. To the south was a group under the command of the Chilean Ramón Freire Serrano. The Battle of Chacabuco, fought during the Chilean War of Independence, occurred on February 12, 1817. It was a defeat for Spain. Battle of Chacabuco The Battle of Chacabuco, fought during the Chilean War of Independence, occurred on February 12, 1817. It was a defeat for Spain. Background The Army of the Andes (as San Martin's force was called) suffered heavy losses during the crossing, losing one-third of its men and more than half of its horses. The Royalist forces had rushed north to respond to their approach, and a force of about 1,500 under Brigadier Rafael Maroto blocked San Martin's advance at a valley called Chacabuco, near Santiago. All he had to do was delay San Martin, as he knew that further Royalist reinforcements were on the way from Santiago. San Martin knew this as well, and opted to attack whilst he still had the advantage of numbers. The battle Las seis rutas del cruce de Los Andes:
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SOUTH TREKKING TRAVEL ®: Turismo Aventura Hotelería Wine Tours Excursiones en Mendoza |
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Trekking Travel by, South Trekking Travel
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